thank you for visiting my page!

Cakes by Narleen Kristel began in 2009, when she offered to bake and design a cake for a good friend's wedding. The cake was hugely complimented both for design and flavor, that she proudly posted one picture onto her facebook page and shortly thereafter, orders came in one after the other... and the rest is history!

Narleen Kristel has NEVER taken a cake decorating class in her entire life, nor has she ever taken any culinary, baking or pastry classes. She simply has a love and passion for the culinary arts & design, she seeks to continually challenge herself, and most of all, she takes great pride in her work.

For flavor listings, pricing and more... contact Narleen Kristel at cakesbynarleenkristel@gmail.com

Please follow my blog by clicking on "follow" under the followers. thank you!!! :)

please click on "older posts" when you get to the bottom of the page to see more blog entries of her beautiful designs.

Tuesday, June 29, 2010

for a navy/marine...

rocky road (bottom tier)
southern red velvet (middle tier)
with cream cheese buttercream

this birthday cake was made for a navy/marine... yes, how's that for country pride! i was extremely proud of my little sailor hat which was completely made out of rice krispies and fondant. it made me so happy when people thought the hat was real! :) this is one of my favorite cakes!
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